Pick yourfirst hour.
Six small-batch coffees, ordered from dark roast to light like the sky between night and noon.
- Sul de Minas, Brazil
- Blend
- Huehuetenango, Guatemala
- Huila, Colombia
- Guji, Ethiopia
- Nyeri, Kenya
03 / The lineup
Six coffees, first light to high morning.
- 01Brazil Sul de MinasMilk Chocolate, Almond, Caramel05:30, Before light$17
- 02House BlendChocolate, Caramel, Hazelnut06:30, First light$16
- 03Guatemala HuehuetenangoPlum, Toffee, Citrus07:15, Sunrise$20
- 04Colombia HuilaRed Apple, Cocoa, Brown Sugar08:00, Morning$19
- 05Ethiopia GujiStrawberry, Jasmine, Honey09:00, Morning$18
- 06Kenya AABlackcurrant, Grapefruit, Wine10:15, High morning$22
04 / How it gets to you
Independentfarmsgrowit.Weroastitinsmallbatches,onceaweek,andthengetoutoftheway.
01
Sourced
From independent farms, one origin at a time.
02
Roasted
In small batches, so each bean gets its own curve.
03
Shipped
Fresh, straight to your door.
05 / The journal
Notes from the roastery.
How to Brew Better Filter Coffee
Master the fundamentals of pour-over brewing to unlock the full potential of your coffee beans.
Meet the Roaster: Behind the Scenes
A conversation with our head roaster about craft, process, and what makes great coffee.
Understanding Coffee Origins
Explore how geography, altitude, and processing methods shape the flavor in your cup.